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Send a decadent picnic hamper, featuring a classic bottle of Veuve Clicquot Brut Champagne.
This luxury feast is perfectly presented in a classic wicker picnic basket, fitted with cutlery and plates, ready to re-fill and use again for many other happy occasions.
Artisan treats include the famous 'Black Bomber' Cheddar, from Snowdonia Cheese Company, a choice of very special pickled onions, and excellent rosemary & garlic olives. Lemon 'melts' biscuits are the ideal way to round off an afternoon in the sunshine.
Our gifts are always 100% carbon neutral, including delivery.
Shop all picnic hampers here.
Product Code: SS02
This classic wicker picnic hamper contains all you need to plan the perfect picnic. Including cutlery and plates.
Product Code: PW335
Made with a blend of the three classic Champagne grapes - Chardonnay, Pinot Noir and Pinot Meunier - this combines richness and elegance with citrus fruits and real freshness.
Product Code: AC006
Allergy Advice: Sulphites
Crackers with black pepper & seasalt
Product Code: BS248
Ingredients: _wheat_flour_ (gluten), vegetable margarine (palmfat, water, mono and dyglicerides from fatty acids, citric acid), maltodextrin (from corn), seasalt 2,3%, milk powder, rising agent: sodium bicarbonate, ammonium bicarbonate, egg powder, emulsifier: mono an
Allergy Advice: Contains Wheat, Milk, Egg, Soy and may contain traces of nuts, peanuts and sesame seeds.
| Energy | 2075Kj |
| 2060KCal | |
| Fat | 25g |
| of which saturates | 12g |
| Carbohydrates | 60g |
| Protein | 6.8g |
| Salt | 3.1g |
| Fibre | 1.4g |
Crackers made with freshly crumbled Roquefort
Product Code: BS302
Ingredients: Wheat Flour, Roquefort Arbas (Milk) 33%, Palm / Rapeseed Oil, Autolysed Yeast, Sea Salt, Sodium Bicarbonate.
Allergy Advice: Wheat and milk
| Energy | 8418Kj |
| 2012KCal | |
| Fat | 20g |
| of which saturates | 10.3g |
| Carbohydrates | 55.8g |
| Protein | 17.8g |
| Salt | 4.5g |
| Fibre | 0g |
100% Yorkshire potatoes, sliced thin and hand cooked until crisp & golden
Product Code: BS715
Ingredients: Yorkshire potatoes, oleic sunflower, malt vinegar and dorset sea salt seasoning, (maltodextrin, hand harvested Dorset sea salt, spirit vinegar, English malt vinegar (made from barley), sugar,citric acid, yeast extract, anticaking, agent(silicone dioxide)
Allergy Advice: Barley
| Energy | 1948Kj |
| 466.2KCal | |
| Fat | 25.4g |
| of which saturates | 2.2g |
| Carbohydrates | 52.8g |
| Protein | 5.1g |
| Salt | 1.5g |
| Fibre | 3.3g |
Irresistible tangy treats dipped in creamy white chocolate.
Product Code: BS809
Ingredients: WHEAT flour (WHEAT flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), White Chocolate 30% (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin), Butter (MILK), Sugar, Invert Sugar Syrup, Lemon Oil 1%, Sea Salt*, Raising Agent*: Ammonium Carbonate. *Non Organic.
Allergy Advice: May contain nuts and peanuts
| Energy | 2079.0Kj |
| 496.0KCal | |
| Fat | 27.0g |
| of which saturates | 27.0g |
| Carbohydrates | 17.0g |
| Protein | 6.2g |
| Salt | 1g |
Whole peeled onions in a light chilli vinegar syrup
Product Code: JS478
Ingredients: Onions 56%, Cyder Vinegar 14%, Sugar Water Chilli 3%, Chilli seeds
Allergy Advice: May contain traces of nuts
| Energy | 1431Kj |
| 342KCal | |
| Fat | 0.1g |
| of which saturates | 0g |
| Carbohydrates | 19.3g |
| Protein | 0.7g |
| Salt | 0g |
| Fibre | 0g |
Kalamata and green olives with sundried tomato, garlic and rosemary marinated in extra virgin olive oil
Product Code: JS480
Allergy Advice: may contain traces of nuts, peanuts and sesame
| 1875KCal | |
| Fat | 49g |
| of which saturates | 7g |
| Carbohydrates | 1g |
| Protein | 1g |
| Salt | 2g |
| Fibre | 2g |
Black wax coated Extra Mature Cheddar with a strong savoury taste and slight sweet notes. The cheese has a smooth creamy texture and a mild savoury aroma and pale creamy yellow appearance.
Product Code: KW204
Ingredients: Pasteurised Cow’s Milk, Lactic Acid Bacterial Cultures, Non-Animal Rennet and Salt
Allergy Advice: Contains Milk
| Energy | 1714Kj |
| 1714KCal | |
| Fat | 34.1g |
| of which saturates | 22.8g |
| Carbohydrates | 3g |
| Protein | 23.6g |
| Salt | 1.7g |
| Fibre | 0.5g |
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