95g Vegan Festive Flapjack by Yorkshire Flapjack

A comforting oat flapjack filled with the flavours of Christmas, mixed with juicy fruit mincemeat, and infused with aromatic mixed spice. Freshly baked to perfection in the Yorkshire Dales, with the best ingredients. Savour the rich, hearty goodness, best enjoyed with a cosy cup of tea or freshy brewed coffee.

Baked with love by the team at Yorkshire Flapjack, a Great Taste award winning family business owned and run by Katie Wilson and her family. We're proud to feature a variety of their tasty flapjacks and bakes across our range of gifts.

Ingredients: Brown Sugar, Margarine (Vegetable fat, Palm; Vegetable Oils, Rapeseed; (RSPO Sourced) Water, Natural flavouring, Toasted flakes of golden corn (Maize, Sugar, BARLEY, Malt Flavouring, Salt), Partially inverted refiners syrup, Self Raising flour (WHEAT flour, Raising agents E500, E450), OATS, Sweet & Fruit mincemeat 11.7% (Sugar, Apple, Raisins (11%) (Raisins, Sunflower Oil), Sultanas (11%) (Sultanas, Sunflower Oil), Currants (6.5%) (Currants, Sunflower Oil), Glucose Syrup, Mixed Peel (3.5%) (Glucose Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator: Citric Acid), Non Hydronated Vegetable Vegetable Suet (3%) (Palm Oil, Rice Flour, Sunflower Oil), Modified Maize Starch, Mixed Spice, Acidity Regulator: Acetic Acid, Colour: Caramel; Orange Oil, Lemon Oil), Mixed Spice (Ground Mixed spice consisting of Cassia, Cinnamon, Coriander, Ginger, Allspice, Nutmeg and Cloves)
Allergy Advice: Made in a bakery that handles NUTS, PEANUTS.
Suitable for: Vegetarian, Vegan
100g
Energy 1921KJ
459KCal
Fat 25g
of which saturates 13g
Carbohydrates 54g
Protein 4.8g
Salt 0.4g
Fibre 0.7g